Pair
Common Name: Gold Head Muzi
Distribution: Katalamba, Tanzania
Maximum Size: 6"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Invertivore; the mix of dry and frozen or live foods
Common Name: Gold Head Muzi
Distribution: Katalamba, Tanzania
Maximum Size: 6"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Invertivore; the mix of dry and frozen or live foods
Common Name: Compressiceps
Distribution: Cape Kabogo, Tanzania
Maximum Size: 6"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Invertivore; the mix of dry and frozen or live foods
Common Name: Compressiceps
Distribution: Cape Mpimbwe, Tanzania
Maximum Size: 6"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Invertivore; the mix of dry and frozen or live foods
Common Name: Compressiceps
Distribution: Mwaka, Tanzania
Maximum Size: 6"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Invertivore; the mix of dry and frozen or live foods
Ratio 1:1
Common Name: Tricoti
Distribution: Kigoma; Lake Tanganyika
Maximum Size: 10"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Tricoti
Distribution: Kambwimba; Lake Tanganyika
Maximum Size: 10"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Tricoti
Distribution: Kambwimba; Lake Tanganyika
Maximum Size: 10"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Tricoti
Distribution: Mvuna Island; Lake Tanganyika
Maximum Size: 10"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Tricoti
Distribution: Mpimbwe ; Lake Tanganyika
Maximum Size: 10"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Ratio 1:2
Common Name: Cyprichromis
Distribution: Nkondwe; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Cyprichromis
Distribution: Mpimbwe; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Cyprichromis
Distribution: Samazi; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Microlepidotus
Distribution: Bulu Point; Lake Tanganyika
Maximum Size: 6"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Microlepidotus
Distribution: Kiriza; Congo.
Maximum Size: 6"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Microlepidotus
Distribution: Carmba; Congo.
Maximum Size: 6"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Cyprichromis
Distribution: Katalamba; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Cyprichromis
Distribution: Katalamba; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Cyprichromis
Distribution: Kitumba ; Lake Tanganyika
Maximum Size: 5"
Maturity: 3.25"
Temperature: 75-81°F (24-27°C)
pH: 7.8-9.0
Hardness: 10-25 °H
Food: Piscivore; the mix of dry and frozen or live foods
Ratio 1:2
Common Name: Foai
Distribution: Wampembe, Tanzania, Lake Tanganyika
Maximum Size:8"
Maturity:5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Foai
Distribution: Cape Kabogo, Tanzania, Lake Tanganyika
Maximum Size:8"
Maturity:5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Foai
Distribution: Kasisi, Tanzania, Lake Tanganyika
Maximum Size:8"
Maturity:5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Foai
Distribution: Kipili, Tanzania, Lake Tanganyika
Maximum Size:8"
Maturity:5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Foai
Distribution: Sibwase, Tanzania, Lake Tanganyika
Maximum Size:8"
Maturity:5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Unsexed
Scientific Name: Eretmodus cyanostictus(Kasanga)
Distribution: Kasanga, Lake Tanganyika
Maximum Size: 3.75"
Maturity: 2"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparing
Scientific Name: Eretmodus cyanostictus
Distribution: Mtosi, Lake Tanganyika
Maximum Size: 3.75"
Maturity: 2"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparing
Scientific Name: Tanganicodus irsacae
Distribution: Kitumba,
Lake Tanganyika
Maximum Size: 3.75"
Maturity: 2"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparing
Scientific Name: Eretmodus cyanostictus
Distribution: Mulunguzi,
Lake Tanganyika
Maximum Size: 3.75"
Maturity: 2"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparing
Ratio 1:2
Common Name: Frontosa Moba
Distribution: Kitumba, Congo; Lake Tanganyika
Maximum Size: 13"
Maturity: 6"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Frontosa Moba
Distribution: Moba, Congo; Lake Tanganyika
Maximum Size:13"
Maturity:6"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Frontosa Samazi Blue
Distribution: Samazi; Lake Tanganyika
Maximum Size:13"
Maturity:6"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Frontosa Moba
Distribution: Moba, Congo; Lake Tanganyika
Maximum Size:13"
Maturity:6"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Common Name: Frontosa Mpimbwe Blue
Distribution: Mpimbwe; Lake Tanganyika
Maximum Size:13"
Maturity:6"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods
Ratio 1:2
Common Name: Julidochromis
Distribution: Samazi,Lake Tanganyika
Maximum Size:4"
Maturity:2.5"
Temperature : 77-79
PH: 8.6
Food:Invertivore; mix of dry and frozen (or live) food
Common Name: Julidochromis
Distribution: Kipili ,Lake Tanganyika
Maximum Size:4"
Maturity:2.5"
Temperature : 77-79
PH: 8.6
Food:Invertivore; mix of dry and frozen (or live) food
unsexed
Common Name: Similis
Distribution: Lyamembe, Lake Tanganyika
Maximum Size:2"
Maturity: N/A
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Similis
Distribution: Kesese, Lake Tanganyika
Maximum Size:2"
Maturity: N/A
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Brevis
Distribution: Kesese, Lake Tanganyika
Maximum Size:2"
Maturity: N/A
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Ocellatus
Distribution: Zambia, Lake Tanganyika
Maximum Size:2"
Maturity: N/A
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Ocellatus
Distribution: Namansi, Lake Tanganyika
Maximum Size:2"
Maturity: N/A
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Scientific Name: Lepidiolamprologus kendalli (Kasanga)
Distribution: Kasanga, Lake Tanganyika
Maximum Size: 7.5"
Maturity: 4"
Temperature: 77-79
PH: 8.6
Food: Piscivore; the mix of dry and frozen or live foods.
Ratio 1:2
Common Name: Tretocephalus
Distribution: Bulu Point,Lake Tanganyika
Maximum Size:5.5"
Maturity:3"
Temperature : 77-79
PH: 8.6
Food: Carnivore ; mix of dry and live foods sparingly
Common Name: Leleupi
Distribution: Karilani,Lake Tanganyika
Maximum Size:5.5"
Maturity:3"
Temperature : 77-79
PH: 8.6
Food: Carnivore ; mix of dry and live foods sparingly
Common Name: Tretocephalus
Distribution: Kambwimba,Lake Tanganyika
Maximum Size:4"
Maturity:2.5"
Temperature : 77-79
PH: 8.6
Food: Carnivore ; mix of dry and live foods sparingly
Common Name: Sexfasciatus
Distribution: Kasanga, Lake Tanganyika
Maximum Size:5.5"
Maturity:3"
Temperature : 77-79PH: 8.6
YFood: Carnivore ; mix of dry and live foods sparingly
Ratio 1:2
Common Name: O. ventralis Orange Cap
Distribution: Kambwimba, Tanzania, Lake Tanganyika
Maximum Size:6"
Maturity:3.5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: O.Ventralis White Cap
Distribution: Mwaka, Tanzania, Lake Tanganyika
Maximum Size:6"
Maturity:3.5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Boops
Distribution: Nkondwe, Tanzania, Lake Tanganyika
Maximum Size:6"
Maturity:3.5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: Boops
Distribution: Mpimbwe, Tanzania, Lake Tanganyika
Maximum Size:6"
Maturity:3.5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Common Name: O. ventralis Yellow
Distribution: Samazi, Tanzania, Lake Tanganyika
Maximum Size:6"
Maturity:3.5"
Temperature: 77-79
PH: 8.6
Food: Omnivore.
Ratio 1:2
Scientific Name: Petrochromis ephippium Moshi
Distribution: Mahale Park, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrochromis sp. "Red" (Mahale)
Distribution: Mahale Park, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrocchromis Famula
Distribution: Lupota, Lake Tanganyika
Maximum Size: 5.5"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrocchromis Famula
Distribution: Lupota, Lake Tanganyika
Maximum Size: 5.5"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrochromis ephippium Moshi
Distribution: Mabilibili, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrochromis ephippium Moshi
Distribution: Mabilibili, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrochromis Rainbow
Distribution: Mkuyu, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrochromis Rainbow
Distribution: Mvuna Island, Lake Tanganyika
Maximum Size: 11"
Maturity: 5.5"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Scientific Name: Petrocchromis Famula
Distribution: Kambwimba, Lake Tanganyika
Maximum Size: 5.5"
Maturity: 3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Ratio 1:2
Common Name: Red Rainbow
Distribution: Kambwimba, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Red Rainbow,
Distribution: Kasanga, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Cherry Rainbow,
Distribution: Muzi, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Kaiser II, Kiriza Moorii Distribution: Western shore of Ubwari Peninsula, Lake TanganyikaMaximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods.
Common Name: Bemba, Pemba Distribution: Western shore of Ubwari Peninsula, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods.
Common Name: Livua
Distribution: Livua, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live food
Common Name: Murago
Distribution: Wampembe, Lake Tanganyika
Maximum Size:5.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Ilangi
Distribution: Chisanse, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Duboisi Maswa
Distribution: Maswa, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Cherry spots
Distribution: Bulu Point, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Tropheus Mpulungu
Distribution: Mpulungu, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Tropheus Sunspot
Distribution: Kapampa, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Herbivore; the mix of dry and live foods sparingly
Common Name: Tropheus Nkonde
Distribution: Nkonde, Lake Tanganyika
Maximum Size:4.5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Tropheus Nkonde
Distribution: Mpimbwe, Lake Tanganyika
Maximum Size:5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Tropheus Nkonde
Distribution: Mwaka, Lake Tanganyika
Maximum Size:5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Tropheus brichardi
Distribution: Kipili , Lake Tanganyika
Maximum Size:5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Tropheus Mtosi
Distribution: Mtosi, Lake Tanganyika
Maximum Size:5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Tropheus Izinga
Distribution: Izinga, Lake Tanganyika
Maximum Size:5"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food:Herbivore; mix of dry and live foods sparingly
Common Name: Enantiopus
Distribution: Bulu Point, Lake Tanganyika
Maximum Size:6.5"
Maturity:4"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Xenotilapia
Distribution: Bulu Point, Lake Tanganyika
Maximum Size: 6"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Xenotilapia
Distribution: Utinta, Lake Tanganyika
Maximum Size: 6"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Xenotilapia
Distribution: Kesese, Lake Tanganyika
Maximum Size: 6"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Xenotilapia
Distribution: Mvuna Island, Lake Tanganyika
Maximum Size: 6"
Maturity:3"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Common Name: Enantiopus
Distribution: Utinta,Lake Tanganyika
Maximum Size:6.5"
Maturity:4"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods.
Deep water fish
Common Name: Gnathochromis
Distribution: Kambwimba, Tanzania
Maximum Size: 8"
Maturity: 4"
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods
Common Name: Bathybates
Distribution: Kasanga, Tanzania
Maximum Size: 15"
Maturity: Unknown
Temperature: 77-79
PH: 8.6
Food: Carnivore; the mix of dry and frozen or live foods
This is a good idea for mixed Tanganyika cichlid tanks.
No ratio, randomly mixed wild Tanganyika cichlids.
The shipping cost included, If you order fish from us we can put them together with your fish order.
Thank you for your business.